Adding air duct design effectively solves the impact of external humid and hot air on the temperature inside the refrigerator after opening the door, resulting in better performance;

Compared to the ice cream cone mother cabinet, the whole machine frozen glass door cabinet has a larger storage capacity and better display effect; Add acrylic partitions between doors, allowing customers to display and sell different products for each door, such as frozen foods like ice cream, ice cream, dumplings, etc;

The glass door adopts offline coating and double-layer LOW-E design, which saves more than 50% energy compared to conventional glass doors.